Grass plants are generally herbaceous, with a few woody species, and include wheat, rice, maize, and sorghum. Rice is a major source of carbohydrates and plays a vital role in human production and daily life. Rice husks and straw are also widely utilized. Maize is rich in carbohydrates, proteins, fats, and various vitamins, and serves as both a food source and an important material for feed and industry. Wheat contains abundant protein, dietary fiber, and a variety of vitamins and minerals, offering rich nutritional value and diverse benefits.
KMD Bioscience possesses a professional technical team with years of experience in plant genetic transformation, comprehensive pre-sales and after-sales technical support, and advanced molecular biology laboratory facilities. Our scientists can customize one-on-one personalized strategies according to customer needs and provide Genetic Transformation Services for a variety of grass species.
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